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If you don’t already own a kitchen scale, the Escali Primo Digital Scale is one of the best small investments you can make in the kitchen. Although I grew up with a scale in the kitchen, it didn’t really land on my list of “Tools I Don’t Want to Live Without” until I worked as a baker in New York City. Only then, when I was trying to crank out dozens of biscuits an hour to keep up with the brunch rush, did I come to appreciate how much more efficient and reliable it is to use a kitchen scale for any measuring task.
Escali Primo Digital Scale
The best kitchen scale
This scale is best for home cooks who want fast, consistent results when baking or cooking.
*At the time of publishing, the price was $43.
At home, I use my digital kitchen scale daily, for everything from measuring coffee beans (for the ideal cup of coffee every time) to portioning out food for my dog. I’m more of a “pinch of this, handful of that” type of cook, but I still find my scale useful whenever a recipe calls for, say, a pound of potatoes. And, most of all, I love my scale for baking.
A scale is the one tool that can almost instantly make you a better baker because it allows you to measure ingredients precisely, which is key for making lofty cakes and tender scones. Measuring cups can’t do this, since ingredients like flour can expand or compress down, depending on all kinds of factors. Plus, a scale saves so much time—and mess—because you don’t have to fuss with scooping and leveling, or with washing a whole set of cups when you’re done.
Source: The NY Times
Keyword: Why We Love the Escali Primo Digital Scale